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Wild Green Tea

Wild Green Tea

Regular price Rs. 375.00
Regular price Rs. 0.00 Sale price Rs. 375.00
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Wild Green Tea is a pure, handcrafted brew from 100+ year-old wild trees growing at 3,000 feet in Manipur’s forest mountains. Free from chemicals and rich in natural vitality, it’s now offered in sterilized cotton tea bags—bringing you forest-grown wellness with modern ease.
Weight

34 in stock

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Our green tea follows a meticulous small-batch process, carefully preserving its natural character and potency:
Handpicked from wild, fully matured tea trees
Indoor Withered to regulate moisture levels gently
Pan-Fried Dry in traditional iron pans for aroma sealing and leaf preservation
This technique brings out vibrant notes while protecting the natural nutrients.
This tea delivers a clean, well-structured sensation on the palate, with a lively, balanced grip. Its subtle astringency, depending on infusion strength, adds texture without overwhelming the senses—lingering gracefully with every sip.
Expect an invigorating bouquet of fresh vegetal notes, complemented by hints of wildflowers, young grass, and soft earthiness. The fragrance is layered, delicate, and distinctly reminiscent of its untouched forest origin.
Once steeped, the tea reveals a bright yellow-golden infusion—a mark of its freshness and purity. The taste is refreshing, slightly grassy, and lightly floral, with a brisk quality that energizes without bitterness.
Powerful Antioxidants: Rich in EGCG, catechins, polyphenols, and amino acids
Calm Energy: Natural caffeine and theanine for focused alertness
Anti-inflammatory & Anti-aging: Detoxifying and protective at a cellular level
Chemical-Free & Wild-Grown: Harvested from untouched mountain forests
Old-Growth Heritage: From 100+ year-old tea trees with deep roots and nutrient richness
Artisan Processed: Retains full nutrient profile through handcrafting
Use 2 grams of loose leaf green tea per 150ml of water
Heat water to 80–85°C (176–185°F) – avoid boiling
Steep the leaves for 60–90 seconds
Strain and enjoy a delicate, refreshing cup
Leaves can be re-steeped 2–3 times, with each infusion revealing a new dimension of flavor.